Articles on Calf and Swine Health and Safety

What Does “ADA Ready” Really Mean?

Inside ADA™ | The ADA Standard in Action   When livestock equipment arrives on a farm, most producers will never see the decisions that went into building it. They won’t see the material being selected, measurements being checked, fabrication taking place or the conversations on the shop floor when something doesn’t look quite right. What…

Calf Scours Prevention: Sanitation Isn’t Just Cleanliness — It’s Disease Control

Part of the “Built to Perform. Built to Last.” series exploring long-term performance in early calf environments. When producers think about sanitation in calf environments, the conversation often starts with routines — washing pens, disinfecting equipment, refreshing bedding, and maintaining feeding tools. These protocols are essential. But sanitation is not simply about how often surfaces…

Raised Flooring for Dairy Cross Calves: Durability Meets Health

Introduction: Rethinking Barn Floors for Dairy Cross Calves In modern dairy housing facilities, the choice of flooring surface plays a critical role in promoting animal welfare, reducing injury risk, and supporting efficient operations. While concrete floors remain the most prevalent flooring surface, they present known challenges—particularly for dairy cross calves. At ADA Enterprises, we believe…

Piglets

Electrical Safety in the Hog Barn

Electrical Safety in the Hog Barn   Safety has been a hot topic for as long as we can remember.  Electrical safeguards should always be monitored. Damaged cords, faulty wiring, and stray voltage combined with wet floors and any metal inside the room makes for a dangerous, and sometimes deadly, combination. Electrocutions in the swine barn…